Peking Duck Sandwich Stall offers a curated menu spotlighting their signature Peking duck sandwiches, a local specialty in Flushing. These sandwiches feature crispy, fragrant roast duck skin, fluffy bao buns, scallions, and a slightly sweet hoisin sauce, crafting a perfect bite-sized delight for quick snacks or casual meals. Priced affordably between $1 and $10, the menu supports dine-in, takeaway, and delivery options, making it convenient for any dining preference.
Beyond sandwiches, the menu includes comforting dishes like Curry Chicken Noodle Soup ($5.95), Curry Beef Slaw Noodle Soup ($6.95), and Seafood Noodle Soup ($7.50), each rich in flavor and ideal for lunch or dinner.
They also serve a variety of congees, such as Plain Congee ($1.50), Preserved Egg with Pork Congee ($3.50), and Pig's Liver Kidney and Stomach Congee ($4.95), catering to traditional tastes. The menu features small plates and quick bites, with dumplings like xiaolongbao earning high praise for their quality and taste.
This casual, wheelchair-accessible spot welcomes groups and solo diners alike, offering a relaxing atmosphere complemented by free street parking and paid options nearby. Visitors often highlight the freshness of the duck, the soft texture of the bread, and the affordability despite including tax in prices.
The stall maintains a cash-only policy, typical of many Flushing takeout spots, preserving a genuine community feel. Ordering here feels like joining a local ritual—a tasty tradition you won't want to miss.